Grand Hotel du Cap-Ferrat

Nicknamed “La Grande Dame Blanche”, the Grand-Hotel du Cap-Ferrat, created in 1908, is the first hotel on the Côte d'Azur to become a Palace in 2011, now the flagship of the international luxury hotel group Four Seasons. His Belle Époque residence, in pristine white, faces the sea and the spectacle of an enchanting seven-hectare garden designed by the star landscape designer Jean Mus. The interior decoration of the 74 Rooms and Suites, in natural and bright tones, is designed by Pierre-Yves Rochon, and the architecture of the extension, which includes 8 Suites with private pools, is the work of Luc Svetchine.

• The Palace is home to three restaurants, including Le Cap* by chef Yoric Thièche, a 750 m² spa² and three private villas, including Villa Rose-Pierre, decorated by the famous architect Alberto Pinto.

• To access the Club Dauphin located below the hotel and dive into one of the most beautiful seawater pools in the world built in 1939, take the glass cable car integrated into the rocky coastline.

• Enjoy a delicious picnic prepared by Chef Yoric Tièche and Pastry Chef Pierre-Jean Quinonero in the hotel's vegetable garden with an exceptional view of the Cap-Ferrat peninsula.

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